dried mallow leaves

dried mallow leaves

3.99 USD

In Stock
Weight 0.2 KG

3.99 USD

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📝 Product Definition

Dried mallow is a treasure of Arab cuisine. Fresh mallow leaves are carefully picked from the finest farms, then naturally dried to preserve their taste, color, and nutritional value.

Dried molokhia is an ideal choice for lovers of authentic traditional cuisine, as it gives you the same delicious flavor of fresh molokhia all year round without the hassle of preparation or quick spoilage.

Now available at Dubai Fridge Store, high quality and tightly packaged to preserve the authentic flavor.


🌿 Ingredients

  • 100% natural dried mallow leaves.
  • Free from preservatives or artificial colors.
  • Gluten and fat free.


⚙️ Specifications

  • Type: Dried soft mallow or leaves as required.
  • Origin: Local, Syrian and Egyptian production according to supply.
  • Color: Bright natural green.
  • Available weight: 100g – 250g – 500g.
  • Packaging: Airtight bags to preserve flavor.
  • Use: For home cooking and restaurants.


🍽️ Nutritional information per 100g

Element nutritional value
Energy 46 calories
Protein 4.8g
Fat 0.6g
Carbohydrates 8.2g
Fiber 2.3g
Iron 3.2 mg
Calcium 266 mg
Vitamin A 5000 IU
💚 Dried mallow is an excellent source of iron, calcium and vitamin A.

🛒 Order now from Dubai Fridge Store

Get the original dried Molokhia at the best price and high quality from Dubai Fridge Store 🛍️

Shop now and enjoy fast delivery service to all regions of the Kingdom of Saudi Arabia 🇸🇦

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💪 Product Benefits

  1. Rich in iron and minerals , making it ideal for blood and bone health.
  2. It supports immunity thanks to its natural antioxidant content.
  3. Improves digestion and helps regulate bowel movements.
  4. It provides the body with energy and reduces the feeling of fatigue.
  5. It maintains healthy skin and hair because it contains vitamins A and C.


🧊Memorization methods

  • Store in a cool, dry place away from sunlight.
  • It is best to store it in a tightly sealed container after opening.
  • Do not expose to moisture, lest it lose its crunch and green color.


🍴 Methods of use

  1. Soak them in warm water for 10 minutes before cooking.
  2. Drain it well and use it as you would use fresh molokhia.
  3. Cooked with garlic and coriander to make the famous Molokhia dish.
  4. It can be added to soups to enhance the nutritional value.
  5. Suitable for serving with rice or Arabic bread. 🍲


🎉 Ideal occasions for use

  • Family lunches.
  • Ramadan banquets and occasions.
  • Popular restaurant meals.
  • Prepare quick and nutritious homemade meals.
  • Keep it in the kitchen as a year-round staple.


Frequently Asked Questions section

1. Does dried molokhia taste the same as fresh?

Yes, when prepared properly, it retains the same original taste and flavor as fresh molokhia.

2. Can it be used for dieting?

Yes, they are low in calories and rich in fiber, making them an ideal choice for a diet.

3. How can it be stored for a long time?

It is best stored in a dry place in an airtight container, and it will remain good for more than a year.

4. Can it be used in soup?

Certainly, dried mallow gives the soup a rich taste and a distinctive color.


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